Recipes from Italy

Dessert Recipes 17 results

Dessert Recipes

Italian desserts are very delicious. They range from the classic chocolate cake, to Sicilian almond cookies or the famous Tiramisu. The ingredients are also various and different
But dessert recipes differ not only in ingredients but also in cooking methods: baked desserts, fried or raw, such as mascarpone cream.
Desserts are perhaps the ones that give more satisfaction in preparation, are creative recipes and above all good ones. Everyone likes to taste a delicious dessert at meal time, at breakfast or during a daily break.
Discover all the tricks to make wonderful desserts. With our suggestions, Italian cuisine will no longer have secrets! Choose the recipe and get to work!

Italian Authentic Mascarpone Cream Recipe
Mascarpone cream is one of the basic pastry preparations, also known as tiramisu cream, because it's often used to make the famous Italian dessert (here the authentic recipe) This Italian mascar...
Read More
- September 17, 2020
Caprese Cake Recipe | Torta Caprese
Caprese cake (Torta Caprese) is a very simple dessert, a cake made with melted dark chocolate, almond flour, sugar, eggs and butter. This cake was born in the Isle of Capri and its great peculia...
Read More
- July 7, 2020
Easter Grain Pie | Pastiera Napoletana Recipe
Italian Easter Grain Pie (or Pastiera Napoletana) is a dessert of the Neapolitan tradition, typical of Easter, made with shortcrust pastry, wheat, ricotta, eggs and with an intense aroma of orange ...
Read More
- April 8, 2020
Castagnaccio Recipe | Best Italian Chestnut Flour Cake
Castagnaccio recipe, a typical Tuscan dessert made with chestnut flour and enriched with raisins, pine nuts, walnuts and rosemary. Only extra virgin olive oil and a little water; no eggs, no butter ...
Read More
- October 29, 2019
Tiramisu Authentic Italian Recipe
Here is Tiramisu authentic Italian recipe, the most famous Italian dessert in the world born in Treviso (a lovely town near Venice), delicious and easy to make. Follow the directions of ...
Read More
- October 8, 2019
Panna Cotta Recipe
Panna Cotta is a classic italian dessert made with heavy cream, vanilla and sugar. Gelatin sheets, added to the mixture, create a custard-like consistency. The choice of ingredients is essential ...
Read More
- September 28, 2019
Sicilian Cannoli Recipe
Sicilian Cannoli are the most famous dessert of the Sicilian tradition. Making them at home is not difficult: only a few high quality ingredients and the right tools in the kitchen and you're done! ...
Read More
- August 31, 2019
Roulade Cake Recipe with Gianduja Chocolate Cream and Berries
Today we'll show you a classic recipe of international cuisine, famous even in Italy: Roulade Cake recipe. It's a dessert made with a thin sheet of sponge cake spread with jam, wipped cream or ...
Read More
- November 30, 2018
Coffee Mascarpone Cream in Chocolate Cookie Cups
Coffee Mascarpone Cream is an excellent and easy-to-make dessert, served in single-portion glass cups or in small cups made of chocolate biscuits, as we will explain in this recipe. For this ...
Read More
- April 5, 2018
Easter Eggs filled with Chocolate Ganache
Easter eggs filled with chocolate ganache are delicious and sure a different dessert for Easter dinner. The recipe is very simple: just get lots of dark chocolate, Easter eggs, butter and whipping ...
Read More
- March 27, 2018