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    Italian Appetizers

    Italian appetizers, known as "antipasti," are the perfect way to start a meal. They feature a variety of flavors, textures and ingredients created to stimulate the appetite. They range from cured meats and cheeses to marinated vegetables and seafood. Antipasti are a delightful preview of Italy's rich culinary tradition.

    • Taralli Recipe (Crunchy Italian Snack Rings from Puglia)
    • Stuffed Radicchio Leaves with Mascarpone
    • Tuna Stuffed Zucchini Boats
    • Torta Pasqualina (Italian Savory Easter Pie)
    • Polpette di Merluzzo (Italian Cod Fritters)
    • Savory Cannoli Recipe: A Delicious Twist on a Classic
    • Baked Frittata with Asparagus and Parmigiano
    • Easy Italian Baked Sardines (Sarde al Forno)
    • Classic Sicilian Caponata Recipe
    • Classic Bruschetta with Tomato and Basil
    • Zucchine alla Scapece (Fried Zucchini with Mint and Vinegar)
    • Authentic Farinata Recipe (Italian Chickpea Flatbread)
    • Easy Homemade Savory Panettone for Beginners
    • Panelle Recipe (Sicilian Chickpea Fritters)
    • Ricotta Stuffed Zucchini Flowers
    • Gnocco Fritto (Emilian Fried Puffy Bread)
    • Easy Eggplant Pizza Recipe (Pizzette di Melanzane)
    • Avocado Panzanella Salad Recipe
    • Prosciutto and Melon Appetizer Ideas
    • Savory Caprese Cheesecake Recipe
    • Mozzarella in Carrozza (Italian Fried Mozzarella Sandwich)
    • Melanzane a Funghetto (Italian Eggplant and Tomatoes)
    • Italian Sausage Stuffed Mushrooms
    • Parmigiano Balls Recipe (Italian Quick and Easy Appetizer)
    • Easy Gluten-free Leek Cannelloni Recipe
    • Cozze Gratinate (Classic Italian Stuffed Mussels)
    • Easy Artichoke Salad with Parmigiano Cheese
    • Pear and Gorgonzola Muffins
    • Asparagus Puff Pastry Baskets with Parmigiano Cream
    • Traditional Italian Frittata Recipe
    • Anchovies Cooked in Lemon
    • Romagna-style Tomato Gratin Recipe
    • Roman Rice-stuffed Tomatoes (Pomodori al Riso)
    • Classic Italian Sweet and Sour Red Onions Recipe
    • Italian Speck Wrapped Chestnuts
    • Easy Mushroom Frittata (Frittata di Funghi)
    • Grapes Dipped in Gorgonzola and Pistachios
    • Mini Polenta Cakes with Gorgonzola Cream
    • Christmas Tree Cheese Spread with Ricotta and Olives
    • Crescia al Formaggio (Italian Easter Cheese Bread)

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    Barbara & Silvana

    CIAO! Barbara & Silvana here! We are the authors of these amazing Italian recipes. Living in Italy, they are part of our culture, tradition and everyday life. And we want to share them with you all, straight from Italy! Learn more about us! Read our story!

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