Italian Fall Recipes

Italian Chocolate Chip Ricotta Cake

Parmigiano Balls Recipe (Italian Quick and Easy Appetizer)

Tender Pork Tenderloin with Walnut Sauce

Italian Paradise Cake (Torta Paradiso)

Sausage and Broccoli Pasta

Traditional Pasta alla Sorrentina Recipe

Italian Apple Strudel Recipe (Strudel di Mele)

Italian Sausage Ragu Recipe

Turkey Roll with Prosciutto and Sun Dried Tomatoes

Pasta al Forno: Classic Italian Recipe

Easy Italian Lemon Chicken Tenders

Fresh Fig Risotto Recipe

Polpette di Merluzzo (Italian Cod Fritters)

Italian Speck Wrapped Chestnuts

Decadent Persimmon Chocolate Pudding

Braciole alla Napoletana (Italian Stuffed Beef Rolls)

Risotto with Gorgonzola, Pear and Walnuts

Italian Apple Walnut Bundt Cake (Ciambella con Mele e Noci)

Creamy Pasta with Cauliflower – Neapolitan Style

Pumpkin Gelato Recipe – Creamy Italian Fall Dessert

Baked Eggs with Leeks (Italian Uova in Cocotte Recipe)

Italian Stuffed Chicken Rolls (Involtini di Pollo)

Easy Mushroom Frittata (Frittata di Funghi)

Pork Tenderloin with Pomegranate Sauce Recipe

Rustic Italian Pumpkin Cake Recipe

Baked Apples in Puff Pastry with Amaretti and Jam

Classic Italian Broccoli Casserole Recipe

Grapes Dipped in Gorgonzola and Pistachios

Delicious Chocolate Poached Pears with a Rich Sauce

Creamy Red Cabbage Soup with Ricotta Salata and Nuts

Pasta ai Quattro Formaggi (Four Cheese Pasta Recipe)

Homemade Maltagliati Pasta with Chickpeas

Savory Apple Strudel with Speck and Onions

Pumpkin Ravioli with Sage Butter