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    Italian Basic Recipes

    Italian cuisine is known for its simplicity. The emphasis is on fresh ingredients and traditional methods. Basic Italian recipes, such as homemade pasta and pizza dough, are the essence of this philosophy. With just a few quality ingredients and some culinary passion, anyone can learn to make these basic dishes. Bring a taste of Italy to your kitchen.

    • Traditional Italian Frittata Recipe
    • Béchamel Sauce (Besciamella) - A Classic Italian White Sauce
    • Homemade Malloreddus Recipe (Gnocchetti Sardi)
    • How to Make Fresh Fettuccine Pasta
    • Easy Homemade Ricotta Gnocchi Recipe
    • How to Make Homemade Pasta
    • Italian Pastry Cream Recipe (Crema Pasticcera)
    • Chocolate Shortcrust Pastry | Pasta Frolla al Cacao
    • How to Make Italian Bread Crumbs from Scratch
    • How to Make Homemade Trofie Pasta
    • Homemade Meat Broth Recipe
    • How to Make Homemade Orecchiette
    • Pan di Spagna (Traditional Italian Sponge Cake)
    • Authentic Italian Pizza Dough Recipe
    • Homemade Mascarpone Cheese
    • Basic Vegetable Broth Recipe
    • Tomato Passata Recipe | Passata di Pomodoro
    • Quick Puff Pastry Recipe
    • Pasta Frolla Recipe (Italian Sweet Shortcrust Pastry)
    Barbara & Silvana

    CIAO! Barbara & Silvana here! We are the authors of these amazing Italian recipes. Living in Italy, they are part of our culture, tradition and everyday life. And we want to share them with you all, straight from Italy! Learn more about us! Read our story!

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