pumpkin gnocchi

Pumpkin Gnocchi | How to Make Pumpkin Gnocchi from Scratch

Pumpkin gnocchi is a very tasty first course. An easy recipe made with few ingredients and a dough (preferably) without potatoes. Taste freshly cooked pumpkin gnocchi with a delicate dressing of butter and sage. First of all, to get good, soft and compact pumpkin gnocchi, it’s important to cook the pumpkin in the oven so …

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potato gnocchi recipe

Potato Gnocchi: Recipe, Tips and Tricks

Potato gnocchi are apparently easy to make, but they hide a series of small pitfalls that can determine the outcome of a bad dish. What are the secrets to make potato gnocchi that do not lose shape when cooked, that maintain a smooth texture, soft and palatable, and that have the slight taste of potato …

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Potato Gnocchi with Arugula Pesto and Gorgonzola Cheese

Potato Gnocchi with Arugula Pesto and Gorgonzola Cheese

Today we made a recipe with gorgonzola cheese, an ingredient that we love: Potato Gnocchi with Arugula Pesto and Gorgonzola Cheese. Potato Gnocchi is a preparation made with mashed potatoes, eggs and flour,boiled and served in many different ways. In this recipe we explain briefly how to make potato gnocchi but for the full recipe click …

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