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    Frittata Recipes

    Discover a delicious selection of authentic Italian frittata recipes! They are perfect for any time of day. Frittata is one of Italy’s most beloved egg-based dishes. They are popular for its simplicity, versatility, and rich flavor.

    Try the classic zucchini frittata, enjoy baked versions with mushrooms and cheese, or explore seasonal combinations with fresh vegetables and herbs.
    These easy, wholesome recipes come straight from traditional Italian kitchens and are perfect for family meals, picnics, or even packed lunches.

    • Baked Frittata with Asparagus and Parmigiano
    • Traditional Italian Frittata Recipe
    • Neapolitan Pasta Frittata Recipe (Frittata di Spaghetti)
    • Easy Mushroom Frittata (Frittata di Funghi)
    • Frittata Roll with Ham, Zucchini and Robiola
    Barbara & Silvana

    CIAO! Barbara & Silvana here! We are the authors of these amazing Italian recipes. Living in Italy, they are part of our culture, tradition and everyday life. And we want to share them with you all, straight from Italy! Learn more about us! Read our story!

    Italian Fall Recipes

    • Italian pumpkin ravioli
      Tortelli di Zucca (Traditional Italian Pumpkin Ravioli)
    • soft pumpkin chocolate chip cookies
      Soft Pumpkin Chocolate Chip Cookies
    • italian pumpkin soup
      Vellutata di Zucca (Italian Creamy Pumpkin Soup)
    • Strudel with Pears Gorgonzola and Walnuts
      Italian Savory Strudel with Pears, Gorgonzola and Walnuts
    See more Italian Fall Recipes →

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