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octopus and potato salad

Italian Octopus and Potato Salad

 Italian Octopus and Potato Salad is an easy recipe, made with few simple ingredients that must be of excellent quality. It is made of tender octopus and potato cubes, fragrant and fresh parsley, extra virgin olive oil and lemon juice. You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and in the southern regions they add hot chili peppers or ...
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Red Potatoes and Green Apples Recipe

Red Potatoes and Green Apples Recipe. Color and flavor!

 The combination red potatoes and green apples, makes this recipe very tasty and original, suitable as a side dish for meat or roasted fish. The acidity of green apples lightens and refreshes fat dishes, such as roast pork or salmon. This side dish can also be enjoyed cold during summer like a salad. Red potatoes and green apples is a delicious vegetarian recipe! The small red potatoes are a variety that has got a very compact flesh. They should be cooked with their skin, in the oven or in a ...
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potato fans with herb butter

Baked Potato Fans with Herb Butter

 Potato fans are a good option to baked potatoes. Italian cuisine often use baked potatoes as a side dish to go with meat and fish dishes. Potato fans can easily replace them. In this recipe i used herb butter as dressing  but they can also be filled with cheese (Gorgonzola, Pecorino, Parmesan) or with bacon. It's an easy recipe but above all it's chic and tasty. Potato fans are often confused with Potatoes Hasselback (hasselbackpotatis), a popular dish of Swedish cuisine that owe their ...
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potato gnocchi recipe

Potato Gnocchi: Recipe, Tips and Tricks

 Potato gnocchi are apparently easy to make, but they hide a series of small pitfalls that can determine the outcome of a bad dish. What are the secrets to make potato gnocchi that do not lose shape when cooked, that maintain a smooth texture, soft and palatable, and that have the slight taste of potato and not that annoying flavor of flour? In this recipe I'll show you a series of small tricks and tips necessary for those who are recently approaching potato gnocchi recipe and want a safe ...
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