Pesto Genovese is the authentic Italian basil pesto from Liguria, made with a few simple but carefully selected ingredients: Genovese basil DOP, extra virgin olive oil, Parmigiano Reggiano, Pecorino Fiore Sardo, pine nuts, garlic, and salt. This traditional uncooked sauce, also known as Pesto alla Genovese, is one of the most famous recipes of Ligurian … Continue reading Pesto Genovese Recipe (Authentic Italian Basil Pesto)