All You Need To Know About Italian Food
What are the basic recipes for Italian cuisine? Discover the secrets of great homemade dishes
Tomato Passata Recipe | How to Make Italian Tomato passata
Traditionally in Italy passata is made right at the end of summer, when there’s a glut of ripe, juicy tomatoes. But fortunately red ripe tomatoes can be found throughout the year. It is enough ...
March 3, 2018
Béchamel Sauce | How to Make a Basic White Sauce
Béchamel sauce has French origin and has become part of Italian culinary tradition for a very long time. It's also known as White Sauce or Mother Sauce because many sauces are prepared with ...
September 21, 2017
Original Pesto Genovese Recipe
Original Pesto Genovese Recipe was born in Liguria, a beautiful region situated in the north of Italy. It's one of the sauces most used in our country and nowadays it's famous all over the world. ...
August 9, 2017
Bolognese Sauce Recipe | The Original Ragù alla Bolognese
Bolognese sauce (Ragù alla Bolognese) is a famous sauce of Emilia Romagna, made with ground beef and bacon. Bolognese ragù can be cooked in different ways. All depends on the choice of the meat, ...
May 7, 2017
Arugula Pesto Recipe
Arugula pesto is a sauce that we use to flavor all kinds of pasta: spaghetti, tagliatelle, rigatoni and even gnocchi. We used this recipe to make Potato gnocchi with gorgonzola. Delicious! Arugula ...
December 2, 2016
Basic Tomato Sauce Recipe with Fresh Tomatoes
Basic Tomato Sauce Recipe is simple, tasty and easy to make. You can use it for seasoning pasta or in addition to other ingredients, in recipes such as Eggplant Parmigiana or deviled eggs, for ...
November 23, 2016
Vegetable stock is a basic recipe prepared by boiling in water certain types of vegetable, usually parsley, tomatoes, celery, carrot, onion and potato. However there are Vegetable stock variants that ...
May 16, 2016
Potato Gnocchi: Recipe, Tips and Tricks
Potato gnocchi are apparently easy to make, but they hide a series of small pitfalls that can determine the outcome of a bad dish. What are the secrets to make potato gnocchi that do not lose ...
March 3, 2016
How to Make Italian Homemade Pasta
Making homemade pasta in Italy is an ancient art: from the fresh pasta sheet you get tagliolini or tagliatelle, ravioli or tortellini and the everlasting lasagna. It does not take long to make a ...
February 6, 2016