potato fans with herb butter

Baked Potato Fans with Herb Butter

Potato fans are a good option to baked potatoes. Italian cuisine often use baked potatoes as a side dish to go with meat and fish dishes. Potato fans can easily replace them. In this recipe i used herb butter as dressing  but they can also be filled with cheese (Gorgonzola, Pecorino, Parmesan) or with bacon. …

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spaghetti with tomato sauce

Spaghetti with Tomato Sauce, Something Classic

In summer we are always looking for quick, fresh recipes, light and tasty. If we rely on great Mediterranean gastronomic tradition, we can always find at home all those ingredients necessary to create some tasty Spaghetti with Tomato Sauce. For a good Tomato Passata you can use San Marzano tomatoes, Pachino tomatoes, Cherry tomatoes or Pizzuttello …

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ricotta cheese flan with lemon and basil

Ricotta Cheese Flan with Lemon and Basil

Ricotta Cheese Flan with Lemon and Basil is a very easy recipe. Therefore the goodness and the success of this dish depends only on the ingredients freshness and high their quality. You can use both, the more flavorful goat ricotta cheese or the more delicate cow ricotta. It’s important that the ricotta cheese you are …

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Eggs en Cocotte with Leeks

Eggs en Cocotte with Leeks

A spring dish, easy and very tasty: Eggs en Cocotte with leeks. We think this classic recipe could be a good idea for a quick lunch or brunch. It’s very easy but not so quick in fact it’ll need 45 minutes cooking. Besides you have to be careful during the preparation because the only difficulty …

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vegetable stock

Vegetable Stock

Vegetable stock is a basic recipe prepared by boiling in water certain types of vegetable, usually parsley, tomatoes, celery, carrot, onion and potato. However there are Vegetable stock variants that include the use of other vegetables. Vegetable stock recipe has a cooking time of about 45 minutes. It’s quite clear and low in fat. It’s …

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