Recipes from Italy

Vegetarian Recipes 30 results

Saffron Risotto | Risotto Milanese Recipe
Here is the traditional recipe of saffron risotto (Risotto alla Milanese), probably one of the most famous risotto recipe. Creamy and tasty, saffron risotto, according to the Milanese recipe, is made ...
Read More
- January 22, 2020
Caponata Recipe | Authentic Sicilian Version
Caponata recipe is a simple vegetable stew, an easy recipe for a summer appetizer or a typical Sicilian side dish, made mainly with eggplant, celery, capers, olives, tomato passata (in many recipes ...
Read More
- November 19, 2019
Potato Gnocchi: Recipe, Tips and Tricks
Potato gnocchi are apparently easy to make, but they hide a series of small pitfalls that can determine the outcome of a bad dish. What are the secrets to make potato gnocchi that do not lose ...
Read More
- September 10, 2019
How to Make Italian Homemade Pasta
Making homemade pasta in Italy is an ancient art: from the fresh pasta sheet you get tagliolini or tagliatelle, ravioli or tortellini and the everlasting lasagna. It does not take long to make a ...
Read More
- December 15, 2018
Roman Style Artichokes | Carciofi alla Romana
Roman style artichokes is a traditional Roman dish. More precisely it's a tasty side dish, usually served with meats, especially lamb. In many Italian restaurants Roman style artichokes are even ...
Read More
- March 16, 2018
Tomato Passata Recipe | How to Make Italian Tomato passata
Traditionally in Italy passata is made right at the end of summer, when there’s a glut of ripe, juicy tomatoes. But fortunately red ripe tomatoes can be found throughout the year. It is enough ...
Read More
- March 3, 2018
Original Pesto Genovese Recipe
Original Pesto Genovese Recipe was born in Liguria, a beautiful region situated in the north of Italy. It's one of the sauces most used in our country and nowadays it's famous all over the world. ...
Read More
- August 9, 2017
Vegetarian Lasagna with Pesto, Green Beans and Potatoes | Lasagne alla Ligure
If there is a dish of Italian tradition that everyone loves, this is lasagna. Classic Bolognese lasagna recipe needs egg pasta, Bolognese ragu and bechamel sauce. Lasagna original recipe ...
Read More
- May 4, 2017
Vegetarian Easter Pie | Traditional Italian Torta Pasqualina
Italian Vegetarian Easter Pie or Torta Pasqualina has very ancient origins (its existence is attested in the fifteenth century). It's a famous Ligurian specialty, in particular of the Genoa area. ...
Read More
- March 19, 2017
Vegetarian Carbonara | Easy Veggie Recipe
Vegetarian Carbonara is a pasta recipe made like traditional spaghetti carbonara but with vegetables in place of guanciale. In this easy vegetarian recipe we used onion, zucchini and carrots, but ...
Read More
- March 10, 2017