Strawberry Risotto Recipe

Strawberry risotto is an unusual risotto recipe. Fresh and colorful, this recipe is very easy-to-make. Given its particularity and its note of color, rice with strawberries is a dish perfect for special occasion. Strawberry risotto is not an ancient recipe of traditional Italian cuisine. It’s a relatively recent dish that has now become a classic …

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Baked Monkfish with lemon, rosemary and bread crumbs

Baked Monkfish with Lemon, Rosemary and Bread Crumbs

Baked Monkfish with lemon, rosemary and bread crumbs is a light and easy-to-cook fish recipe, for everyday family dinners or to amaze your guests with a quick and easy dish. Monkfish is a delicate fish with white flesh. Very nutritious, without thorns, perfect even for children. Monkfish fillets are often compared to lobster. The monkfish …

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pasta with monkfish and cherry tomatoes

Pasta with Monkfish and Cherry Tomatoes

Pasta with Monkfish and Cherry Tomatoes is a simple and tasty pasta recipe, perfect for all occasions, from everyday meal to more sophisticated dinner. It’s made with few very simple ingredients, each one with a delicate flavor that enhance the taste of this delicious recipe.We have used high quality ingredients, necessary if you want this …

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lemon torta caprese 4x3

Lemon Torta Caprese Recipe

Lemon Torta Caprese is an Italian sweet cake, very soft and with an intense lemon flavor. It’s the variant of the famous Torta Caprese made with dark chocolate. In Italy it’s often called Torta Caprese Bianca (White Caprese Cake) so as not to confuse it with the traditional variant made with dark chocolate. Lemon Torta …

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strawberry tiramisu recipe

Strawberry Tiramisu Recipe

You can think to Strawberry Tiramisu recipe as the spring version of the traditional Tiramisu. Tiramisù is a classic dessert of Italian cuisine, with a soft and creamy consistency, made of layers of Savoiardi soaked in coffee alternating with mascarpone cream and covered with cocoa. Among the many variations of this famous dessert, the most …

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Easter Eggs filled with Chocolate Ganache

Easter Eggs filled with Chocolate Ganache

Easter eggs filled with chocolate ganache are delicious and sure a different dessert for Easter dinner. The recipe is very simple: just get lots of dark chocolate, Easter eggs, butter and whipping cream. Ganache Cream is a dense and velvety cream made of dark chocolate, used in pastry to decorate and fill so many types …

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Paccheri with Creamy Pumpkin Sauce and Clams

If you are looking for a pasta recipe that combines the flavors of the vegetables with the flavor of the sea, then you have found the right recipe: Paccheri with  Creamy Pumpkin Sauce and Clams! The pumpkin sweetness and the intense flavor of the clams make this dish delicious. In this recipe you season paccheri …

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tiramisu cake roll

Tiramisu Cake Roll

Tiramisu cake roll is an Italian dessert made with soft easy sponge cake sprinkled with coffee, filled with mascarpone cream and coated with plenty of unsweetened cocoa powder. Sponge cake here replaces Savoiardi ladyfingers that are usually used in the preparation of the classic tiramisu. An exquisite dessert with a unique taste; you can serve …

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white chocolate fruit tart

White Chocolate Fruit Tart

White chocolate fruit tart, a delicious dessert made with a base of shortcrust pastry shell filled with a lot of white chocolate cream and finally topped with fruit, chocolate drops and a sprinkle of icing sugar. As fruit we opted for the colorful berries: red currants and raspberries. But you can add your favorite fruit, …

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Coffee Mascarpone Cream in Chocolate Cookie Cups

Coffee Mascarpone Cream is an excellent and easy-to-make dessert, served in single-portion glass cups or in small cups made of chocolate biscuits, as we will explain in this recipe. For this Italian dessert, neither eggs nor cooking are needed. This delicious cream made with mascarpone and coffee is excellent for making lighter tiramisu, a valid …

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