Italian desserts are very delicious. They range from the classic chocolate cake, to Sicilian almond cookies or the famous Tiramisu. The ingredients are also various and different
But dessert recipes differ not only in ingredients but also in cooking methods: baked desserts, fried or raw, such as mascarpone cream.
Desserts are perhaps the ones that give more satisfaction in preparation, are creative recipes and above all good ones. Everyone likes to taste a delicious dessert at meal time, at breakfast or during a daily break.
Discover all the tricks to make wonderful desserts. With our suggestions, Italian cuisine will no longer have secrets! Choose the recipe and get to work!
Panna Cotta recipe is a great classic of Italian dessert. This dessert, typically flavored with vanilla, is easy and quick to make and, after the cooling time in the refrigerator, it’s ready to be tasted. Panna Cotta is a classic italian dessert made with heavy cream, vanilla and sugar. Gelatin sheets, added to the mixture, …
Sicilian Cannoli are the most famous dessert of the Sicilian tradition. Making them at home is not difficult: only a few high quality ingredients and the right tools in the kitchen and you’re done! The Sicilian cannoli recipe is ready! Sicilian Cannoli are a greedy pleasure, which combines the crunchiness of the cannoli with the …
Coffee Mascarpone Cream is an excellent and easy-to-make dessert, served in single-portion glass cups or in small cups made of chocolate biscuits, as we will explain in this recipe. For this Italian dessert, neither eggs nor cooking are needed. This delicious cream made with mascarpone and coffee is excellent for making lighter tiramisu, a valid …
Chocolate salami is a delicious dessert that, in many regions, Italian families eat during winter lazy Sundays or as afternoon snack for children (they love it!), or as a dessert after a lunch with an excellent espresso. Along with chocolate cake, Chocolate Salami is one of the most popular desserts. It has the advantage to be …
Chocolate bread cake made with a few simple ingredients and low fat, is perfect for a healthy breakfast or for a tasty snack. You have some stale bread and you don’t know what to do with it? There are really many ways to reuse leftover bread and not waste it! For example you can let it …
If you love Italian desserts do not miss this recipe: Sicilian Almond Cookies. Sicilian Almond Cookies are a famous local dessert typical of Sicily. Soft and tasty, they are fast to make (and to eat…). They are also known as marzipan or almond pastries and are a gluten-free dessert. This recipe is without flour. You …
Pumpkin Semifreddo with Dark Chocolate and Whiskey Cream Liqueur, a great dessert, easy and quick. Semifreddo recipe has some basic ingredients (whites, whipped cream and sugar) to wich you can add the ingredients you prefer, for example chocolate or amaretti, fresh fruits or syrup. Find out how to make a delicious Italian Semifreddo, made with pumpkin, …