Basic Recipes
What are the basic recipes for Italian cuisine? Discover the secrets of great homemade dishes!
These preparations are essential in order to make Italian dishes in the right way and according to the Italian tradition.
Some basic recipes of Italian cuisine are: tomato passata, pasta sauces, fresh homemade pasta recipe and meat or vegetable stock recipe, ready to make a delicious risotto.
In conclusion, Do you want to know how to make the dough for potato gnocchi? How to make Polenta or Fonduta Cheese? And how to eat them?
We’ll also give you some advice about the best Italian ingredients and about their use.
If you want to make real Italian dishes, follow our tips!
Tomato Passata Recipe | How to Make Italian Passata
Tomato passata is like a tomato puree made with very …
How to Make Homemade Italian Breadcrumbs
Making homemade Italian breadcrumbs is fast, super-easy and cheap. You …
Pasta Frolla Recipe | Italian Sweet Shortcrust Pastry
Pasta Frolla (sweet shortcrust pastry) is an Italian pastry dough, …
Italian Pastry Cream Recipe | Crema Pasticcera
Italian pastry cream is made with milk, egg, and flour …
Italian Béchamel Sauce (Besciamella)
Béchamel sauce (Besciamella) is a smooth, white sauce made with …