Silvana Nava

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Posts by Silvana Nava 32 results

Tiramisu Authentic Italian Recipe

Here is Tiramisu authentic Italian recipe, the most famous Italian dessert in the world born in Treviso (a lovely town near Venice), delicious and easy to make. Follow the directions of this recipe and make the best Tiramisu you have ever eaten! Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in layers and filled with a cream made with mascarpone and eggs. Try Savoiardi Ladyfingers BALOCCO, a company famous in Italy for its pastries and biscuits. ...

Sicilian Cannoli Recipe

Sicilian Cannoli  are the most famous dessert of the Sicilian tradition. Making them at home is not difficult: only a few high quality ingredients and the right tools in the kitchen and you're done! The Sicilian cannoli recipe is ready! Sicilian Cannoli are a greedy pleasure, which combines the crunchiness of the cannoli with the creaminess of the ricotta maybe served with an excellent Passito di Pantelleria wine. But pay attention to the choice of ingredients that must all be of the highest ...

Roulade Cake Recipe with Gianduja Chocolate Cream and Berries

Today we'll show you a classic recipe of international cuisine, famous even in Italy: Roulade Cake recipe. It's a dessert made with a thin sheet of sponge cake spread with jam, wipped cream or chocolate cream, according to taste, shaped into a log. Usually served in slices, the result is a spiral of cake layered with the choosen filling. Our roulade cake recipe version is totally Italian-style, filled with a delicious gianduja cream, famous in Italy as Nutella, but, in our opinion, much ...

Fried Italian Meatballs Recipe

Fried Italian meatballs are soft and crispy, made with a selection of fine meats ranging from beef, veal to chicken, turkey and pork. Meatballs recipes have their roots in peasant, poor cuisine as it was a smart way to repurpose leftovers: for example the meat leftover from the day before, of a roast chicken, rather than a turkey, mixed with stale bread, milk, eggs. Simple but nutritious foods like other famous Italian dishes such as Chocolate bread cake and the Tuscan Pappa al Pomodoro. ...

Italian Octopus and Potato Salad

Italian Octopus and Potato Salad is an easy recipe, made with few simple ingredients that must be of excellent quality. It is made of tender octopus and potato cubes, fragrant and fresh parsley, extra virgin olive oil and lemon juice. You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and in the southern regions they add hot chili peppers or ...

Italian Apple Cake Recipe. Light and Easy

Apple cake is a classic dessert of Italian cuisine made with few genuine and simple ingredients like apples, lemon, butter, eggs, sugar and flour. This is an easy-to-make recipe, perfect for a sweet and quick snack, for an healthy breakfast or for dessert.  Taste this traditional italian apple cake with a good cup of hot tea. In this recipe you can use different qualities of apples and mix them together. The diversity will make this Italian apple cake recipe even more special and ...

Stuffed Zucchini with Ham and Parmigiano

Today I want to suggest you a very delicate filling for my new recipe Stuffed Zucchini with Ham and Parmigiano, a filling that I'm sure your children would like a lot: potatoes, ham and cheese. But not any type of cheese; Parmigiano Reggiano will be my choice for this recipe. There are many types of fillings that match very well with zucchini and that are common in Italian traditional cuisine: you can find fillings made of minced meat, fish, vegetables, cheeses...depending on the regional ...

Veal Milanese Original Recipe | Cotoletta alla Milanese

Veal Milanese (Cotoletta alla Milanese) is one of the most famous dishes of Italian traditional cuisine. Like Saffron Risotto recipe, it was born in Lombardy, a region in northern Italy. Veal Milanese is a meat recipe original from the city of Milan. Very quick and easy to make, it has very ancient origins. Cutlets appear for the first time in Milan in a menu prepared for the monks of St. Ambrogio in 1134 under the name "lompolos cum panito".  You have to bread the veal with eggs and ...

Classic Lasagna Bolognese Recipe | Lasagne alla Bolognese

Lasagna Bolognese is a typical dish of Emilia Romagna, in particular of the city of Bologna. It's a famous main course, a symbol of Italian cuisine in the world. In Italy Lasagna Bolognese is a typical Sunday lunch dish or the main course for festivities and anniversaries. It's appreciated by adults and children for its flavor, rich and tasty. It's made with layers of fresh lasagna sheets, Bolognese sauce, béchamel sauce and plenty of grated Parmesan cheese. So, there are three differ...

Smoked Salmon Carbonara | Recipe Spaghetti Carbonara with Salmon

Smoked Salmon Carbonara is a very easy-to-make recipe. This salmon pasta recipe is for lovers of fish and Mediterranean flavors. I think you all know that Spaghetti alla Carbonara is an Italian pasta dish made with eggs, parmesan cheese, pecorino romano cheese, guanciale and black pepper. In my version of salmon carbonara I wanted to prepare spaghetti carbonara with smoked salmon instead of guanciale. I also added a little of orange zest and its juice and oregano, to give the dish more ...