month : 02/2017 3 results

Chocolate Bread Cake

Chocolate bread cake made with a few simple ingredients and low fat, is perfect for a healthy breakfast or for a tasty snack. You have some stale bread and you don't know what to do with it? There are really many ways to reuse leftover bread and not waste it! For example you can let it harden and then make the bread crumbs useful for breading or for gratin dishes (for example Veal Cutlet Milanese or Tomato Gratin ). Or you can soften it with water or milk and add it to vegetables or ...

Tomato Gratin Recipe

Tomato Gratin is a typical dish of Romagna cuisine. Emilia Romagna is a region of northern Italy known for its traditional local cuisine, made with home-made pasta (tagliatelle, ravioli, tortellini), lasagna and piadina to name a few. Tomato Gratin are made with firm ripe tomatoes (the big round type such as vine tomatoes), cut in two then drained from excess water and filled with a mixture made with bread, garlic, parsley and extra virgin olive oil. This breading, called "pan grates," ...

Eggplant Parmesan Recipe

Are you looking for Eggplant Parmesan Recipe? You are in the right place! Here you can find the real Eggplant Parmesan Recipe. The Italian original recipe is made with eggplants, Parmigiano cheese, Mozzarella cheese and tomato sauce as main ingredients. It's a dish of the Italian tradition, a popular recipe throughout our country, from north to south, with some regional differences. In Sicily, for example, they use Caciocavallo cheese, in Campania, mozzarella or Bufala. Someone adds eggs, ...