day : 03/03/2016 1 result

Potato Gnocchi: Recipe, Tips and Tricks

Potato gnocchi are apparently easy to make, but they hide a series of small pitfalls that can determine the outcome of a bad dish. What are the secrets to make potato gnocchi that do not lose shape when cooked, that maintain a smooth texture, soft and palatable, and that have the slight taste of potato and not that annoying flavor of flour? In this recipe I'll show you a series of small tricks and tips necessary for those who are recently approaching potato gnocchi recipe and want a safe ...