day : 19/01/2017 2 results

Red Potatoes and Green Apples Recipe. Color and flavor!

The combination red potatoes and green apples, makes this dish very tasty and original, suitable as a side dish for meat or roasted fish. The acidity of the apple green lightens and refreshes fat dishes, such as roast pork or salmon. This dish can also be enjoyed cold during summer like a salad. It's a delicious vegetarian dish! The small red potatoes are a variety with very compact flesh. They should be cooked in their skins and are very indicated for cooking in the oven or in a frying ...

Pork Loin Braised in Milk Italian Recipe

Pork Loin Braised in Milk is a very common dish in northern Italy, Emilia Romagna and Lombardy in special way. During winter season, Pork Loin Braised in Milk is the typical dish of Sundays or festivities. Braised pork loin is usually cooked in various ways: with wine, lemon, marsala or mustard. But  Pork Loin Braised in Milk remain my favorite. Milk softens the pork meat and makes a tasty and light sauce. Onion and garlic acidity help curd formation, which is the most important thing ...